Brunch Menu
ORGANIC TOASTWITH HOUSE JAMS OR SPREADS
Malt Wholemeal, White Sourdough, Turkish, Ciabatta 5.5
Premium Toasts - Seeded Rye, Polenta, Spelt, Gluten free 7.5
ORGANIC RAISIN AND WALNUT TOAST
Spread with Cinnamon Butter, Marscapone and Apricot, Banana and Ginger Jam on side 12.5
OR
Spread with Cinnamon Butter, Ricotta, Fig and Orange Compote on side 11.5
HAM AND CHEESE CROISSANT
Toasted with Tomato Relish 8.5
CHICKEN AND BRIE CROISSANT
Toasted with Spinach/Walnut Pesto 9.5
PROSCIUTTO AND BUFFALO MOZZARELLA CROISSANT
Toasted with Watercress and Olive Tapanade 13.5
SCRAMBLED EGGS FREE RANGE
on Toast with Tomato Relish 9.5
with Premium Toast 11.5
THREE POACHED EGGS FREE RANGE
on Toast with Caramelised Balasmic 9.5
with Premium Toast 11.5
PETROL MUESLI
with Stewed Apples, Berry and Date Compote, Greek Yoghurt 10.5
THE PORRIDGE
Mixed with Coconut, Sunflower Seeds, Sultanas, Poppy Seeds, Cinnamon and Honey served with Stewed Apples, Berry and Date Compote, Greek Yoghurt 13.5
SOMETHING FRENCH - FRESH DATE AND PECAN CREPES
with Rubarb, Banana, Ricotta Cheese and a Golden Maple Syrup 16.5
FIELD MUSHROOMS, PINENUTS AND FRIED EGGS
on Sourdough Toast with Capsicum and Onion Jam 15.5
BOWL OF HOUSE BAKED BEANS
with Poached Eggs with Spelt Toast 15.5
A BREAKFAST SANDWICH
Smoked Bacon, Soft Fried Egg, Baby Spinach, Tomato Relish, Cheddar Cheese, Aioli on a Ciabatta Roll 13.5
PETROL BREAKFAST
Poached Eggs, Smoked Bacon, Roast Tomato, Sausage, Tomato Relish, Aioli and Polenta Sourdough Toast 16.5
SAUTEED BUTTON MUSHROOMS AND SNOW PEAS
SAUTEED BUTTON MUSHROOMS AND SNOW PEAS
on Toasted Malt Wholemeal with Ricotta Cheese, Lemon and Fresh Herbs 15.5
THE MAD HATTER
Smoked Salmon and Poached Eggs, Avocado, Lemon with a Balsamic, Beetroot and Onion Relishon Toasted Seeded Rye 18.5
TURKISH BREAKFAST PLATE
Vine Tomatoes, Cucumber, Danish Fetta, Poached Eggs, Kalamata Olives with Honey Toasted Turkish 15.5
CINNAMON FRENCH TOAST
CINNAMON FRENCH TOAST
served with Smoked Bacon, Marscapone, Maple Syrup and Berry Compote 16.5
SPANISH BLACK PUDDING AND BEAN STEW
with Spinach, Roast Potato, Onion and Gruyere Cheese 18.5
CHICKEN AND GRILLED ZUCCHINI OMELETTE
with Jura Mountain Swiss Cheese, Tomato Salsa, Rocket with Polenta Toast 17.5
THREE CHEESE OMELETTE
Goats, Gruyere and Parmesan Cheese with Onion, Field Mushroom and Black Truffle Olive oil, Watercress and Sourdough Toast 17.5
SMOKED BACON OMELETTE
Field Mushrooms, Spinach, Cheddar Cheese with Sourdough Toast 14.5
VEGETARIAN OMELETTE
Tomato, Baby Spinach, Field Mushrooms, Fetta, Chives with Sourdough Toast 14.5
KALAMATA OLIVE AND RICOTTA CHEESE OMELETTE
KALAMATA OLIVE AND RICOTTA CHEESE OMELETTE
with a Caramelised Balsamic Vinager and Rocket with Sourdough Toast 13.5
HERB OMELETTE
Vine Tomatoes, Gruyere Cheese, Chives, Italian Parsley, Corriander, Sage, Watercress with Spelt Toast and Olive Oil 16.5
PETROL THREE EGG TORTILLA
Smoked Bacon, Field Mushrooms, Fried Potatoes, Spinach, Fetta, Lemon and Aioli with Toasted Turkish 17.5
Sides to add to any dish
Smoked Bacon 4.0
Sauteed Spinach 4.0
Avocado 4.0
Roasted Tomato 3.5
House Baked Beans 7.5
Smoked Bacon 4.0
Sauteed Spinach 4.0
Avocado 4.0
Roasted Tomato 3.5
House Baked Beans 7.5
